Introduction & Overview of the Guide of Tree Appraisal 10th Edition - Tucson

@ University of Arizona - Food Products & Safety Lab
on Friday, November 1, 2019
in Tucson, AZ


Online Registration Closed
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Non Member

$175.00

Registration ends ends Oct 30

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Conference Overview:

This conference will combine lectures about depreciation in appraisal with field exercises and discussion. Dr. Jim Clark will take attendees through the background and methods, then apply them to trees in the field. As a practitioner in the position of daily assessment and decision-making about appraisals you'll leave with a wealth of knowledge. 

Agenda:

7:30am Registration
8:00am Welcome and Introductions
Juan Barba, Juan J. Barba & Associates, Tucson, AZ
8:15am Introduction & Overview of the day
Dr. James Clark, HortScience | Bartlett Consulting, Pleasantion, CA
8:30am Appraisal Concepts
Dr. James Clark, HortScience | Bartlett Consulting, Pleasantion, CA
9:30am Appraisal Process
Dr. James Clark, HortScience | Bartlett Consulting, Pleasantion, CA
10:00am Break
10:15am Income & Sales Comparison Approaches
Dr. James Clark, HortScience | Bartlett Consulting, Pleasantion, CA
11:15am Cost Approach - Introduction & Overview
Dr. James Clark, HortScience | Bartlett Consulting, Pleasantion, CA
12:00pm Lunch Provided
1:00pm Data: Field Data Collection
Dr. James Clark, HortScience | Bartlett Consulting, Pleasantion, CA
2:00pm Questions About Field Exercise and Form
Dr. James Clark, HortScience | Bartlett Consulting, Pleasantion, CA
2:30pm Cost Approach, Continued
Dr. James Clark, HortScience | Bartlett Consulting, Pleasantion, CA
3:15pm Break
3:30pm Summary
Dr. James Clark, HortScience | Bartlett Consulting, Pleasantion, CA
4:00pm CEU Sign Out
*Please allow up to 6 weeks for processing of CEUs

Early Registration (through 10/22/19):

  • $105 - WCISA Member
  • $145 - Non-WCISA Member
  • $55 - Student/Senior

Regular Registration (on or after 10/23/19):

  • $130 - WCISA Member
  • $175 - Non-WCISA Member
  • $55 - Student/Senior

CEUs:

  • 6.25 - CA/CTW/MS
  • 6.25 - BCMA-M
Location

University of Arizona - Food Products & Safety Lab
4181 N. Campbell Ave.
Tucson, AZ 85719